Tag Archives: Luke’s Lobster

Let Them Eat Lobster

HOW 25-YEAR-OLD LUKE HOLDEN OPENED A LOBSTER RESTAURANT IN THE MIDDLE OF A RECESSION AND WHAT HE’S DOING TO KEEP HIS BUSINESS AFLOAT . By Dean Stattmann It’s 2 p.m. on a frigid October day in New York’s East Village, … Continue reading

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